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Provide Responsible Service of Alcohol (RSA)

Code:
SITHFAB002
Price:
187.00 AUD (GST incl.)
Average Duration:
1 day
Date Start Time Finish Time Duration Location
Jul 19, 201709:3016:301 Full dayOrange
Jul 25, 201709:3016:301 Full dayLithgow
Aug 2, 201709:3016:301 Full dayBathurst
Aug 16, 201709:3016:301 Full dayMudgee
Sep 13, 201709:3016:301 Full dayBathurst
Oct 11, 201709:3016:301 Full dayOrange
Oct 18, 201709:3016:301 Full dayLithgow
Oct 25, 201709:3016:301 Full dayBathurst
Nov 8, 201709:3016:301 Full dayCowra
Dec 5, 201709:3016:301 Full dayBathurst

Description

Are you interested in completing a certificate Provide Responsible Service of Alcohol (RSA) (SITHFAB002)?

This unit describes the performance outcomes, skills and knowledge required to responsibly sell or serve alcohol.

Responsible practices must be undertaken wherever alcohol is sold or served, including where alcohol samples are served during on-site product tastings. This unit, therefore, applies to any workplace where alcohol is sold or served, including all types of hospitality venues, packaged liquor outlets and wineries, breweries and distilleries.

The unit applies to all levels of sales personnel involved in the sale, service and promotional service of alcohol in licensed premises. Those selling or serving alcohol may include food and beverage attendants; packaged liquor sales persons selling in person, over the phone or online; winery, brewery and distillery cellar door staff; and supplier sales representatives. The unit also applies to security staff who monitor customer behaviour and to the licensee who is ultimately responsible for responsible service of alcohol (RSA) management.


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What our
clients say . . .

  • "Our local VERTO group of consultants have been in the business for many years now and have a very strong knowledge of the requirements of our apprentices and trainees. The team are always available to answer any questions that may arise, making their customer service excellent. It is with their commitment and dedication that we as a large company are able to achieve an above average completion rate for our apprentices and trainees."

    Mark Smith, Director - Masterfoods
  • "Our local VERTO group of consultants have been in the business for many years now and have a very strong knowledge of the requirements of our apprentices and trainees. The team are always available to answer any questions that may arise, making their customer service excellent. It is with their commitment and dedication that we as a large company are able to achieve an above average completion rate for our apprentices and trainees."

    Mark Smith, Director - Masterfoods

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