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SITXFSA001 Use Hygienic Practices for Food Safety

Price:
121.00 AUD (GST incl.)
Date Start Time Finish Time Duration Location
Jul 22, 201917:0021:002 x half day Bathurst
Sep 23, 201917:0021:002 x half dayOrange
Feb 25, 202009:0017:001 x Full dayCowra
Apr 7, 202017:0021:002 x half dayOrange
Apr 8, 202017:0021:002 x half dayOrange
Apr 20, 202017:0021:002 x half day Bathurst
Apr 21, 202017:0021:002 x half day Bathurst
Jun 1, 202017:0021:002 x half day Bathurst
Jun 2, 202017:0021:002 x half day Bathurst
Jun 29, 202017:0021:002 x half dayOrange
Jun 30, 202017:0021:002 x half dayOrange

Description

Are you interested in completing a certificate for Use Hygienic Practices for Food Safety (SITXFSA001)?

This training is subsidised by the New South Wales Government. Please ask us about your eligibility for the ACE Community Service Obligation program funding.

What you will learn?

This entry level training in safe food handling will give you the skills and knowledge to use hygiene practices for food safety in all hospitality situations. Training includes hands on activity and is perfect for those working in or entering the industry.

On completion, you will receive a statement of attainment in:

  • SITXFSA001 Use hygienic practices
  • SITXFSA001 Use hygienic practicesfor food safety.


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