In this course, you'll learn the skills and knowledge to work in a café/food outlet. This hands on practical course will give you experience in a commercial setting.
On successful completion of accredited units, you will be issued a Statement of Attendance in:
Course One (Option 1)- delivered over 5 days
- SITXFSA005 Use hygienic practices for safe food handling
- SITHFAB004 Prepare and serve non-alcoholic beverages
- SITHFAB005 Prepare and serve espresso coffee
Course Two ( Option 2) - delivered over 4 days
- SITXFSA005 Use hygienic practices for safe food handling
- SITHFAB005 Prepare and serve espresso coffee
For non-accredited content, a Certificate of Attendance can be issued upon request
Delivery Details
5 or 4 full day training sessions 9.00am – 5.00pm
(training days depending on completing course 1 or 2))
Financial Information
$440 GST Free
This training is subsidised by the New South Wales Government. Please ask us about your eligibility for the ACE Community Service Obligation program funding.
The Fine Print
You must wear a uniform of long black pants, black top and enclosed shoes on each day of training. Each day of training for your chosen option must be attended.
Click below to complete our short course enrolment form.
SHORT COURSE ENROLMENT APPLICATION
